Add a touch of sophistication to your holiday gatherings with our Holiday Dips, Relishes & Canapés class! In this elegant and delicious session, you’ll learn to prepare three festive appetizers that are perfect for entertaining:

• Spinach-Artichoke Dip
• Cranberry-Brie Relish on Toast Points
• Roasted Red Pepper & Goat Cheese Canapés

Discover how to balance textures and flavors, create beautiful presentations, and serve small bites that will wow your guests. Ideal for cocktail parties, holiday dinners, or any festive celebration!

Key Highlights:

• Preparation of three elegant holiday appetizers
• Tips for presentation and flavor pairing
• Perfect make-ahead recipes for entertaining
• A festive, hands-on experience for all cooking levels